So day ten has come around, and there was a thin film of water over my culture, but I’m pretty sure I didn’t add too much water last night.. what could that mean?
The concoction continues to smell like .. well bread, but this time around I took a nice long whiff and it smells sort of like, moldy bread? When bread just sits there… and starts to begin to mold? Maybe my culture just isn’t as active today, or perhaps not enough of viable culture was transferred.
Find out next time, on day 12.